A place where our family shares..
Nourishing real food recipes in an allergy friendly home
Sprouted garden tips and wholesome living
Raising healthy kids
Non toxic and natural home
Natural approach to health and wellness
A LITTLE ABOUT OUR SPROUTED FAMILY
Here at our sprouted home , you will meet my husband Ron, our son Ronnie(11), our beautiful chocolate lab Maddie and me, Cindy , mom, wife and creator of all the goodness that happens in our sprouted kitchen.
OUR WHOLE FOOD JOURNEY
After meeting my husband 21 years ago , we knew we wanted to start our growing family, but God had other plans for us. We spent many years going through infertility , pregnancy losses and lots of prayers. We had just started looking into adoption when I suddenly became pregnant again and this time our prayers were answered and we had a beautiful baby boy. The pregnancy was not without challenges, it was many months of bed rest and at 32 wks I developed a rare life threatening condition called AFLP. My body shut down, liver and kidneys and our son was born emergency c-secton and I was left in a coma. After 4 days, I was finally able to meet my son, my blessing.
Shortly after having my son, my husband was diagnosed with an immune disorder , Rhuematoid arthritis that was severely attacking his joints. We knew as a family we had some life changes to make. We as a family had always eaten healthy. After becoming a mom , my true passion for knowing what was in our food and home products was important to us.
Our biggest change was after my son started having severe digestive symptoms. At an early age, he struggled with tummy aches, acid reflux and inability to gain weight. He just wasn’t growing like he should. After years and months of seeing GI specialists and endoscopies , we finally got a life changing diagnosis of Eosinophilic Esophagits, an immune response to a food that was causing his esophagus to become inflamed.
After finding dairy to be his main food allergic trigger and tree nuts to be his ana allergy, we were on our way to a whole food journey to bring health and wellness to our family. That’s when our Simply Sprouted Home began. We began to grow as much of our food as we can, we get most of our food locally sourced and use a more natural approach to products used in or home.
We have learned so much on our whole living journey and want to share with others that you can still enjoy home cooked , nourishing meals even in an allergy friendly home.
Grew up in a small northern Michigan town.
Was raised on a little produce farm chucking corn and picking beens.
Loves to garden and bring sprouts to the table.
Blessed everyday the life God has given my family.